PROFESSOR AMY ROWAT AND The SCIENCE AND FOOD PUBLIC LECTURE, ‘The Science of PIE’ Featured on LA TIMES and EATER National
Link: http://www.latimes.com/features/food/dailydish/la-dd-jonathan-gold-pie,0,7265725.story
Link: http://www.latimes.com/features/food/dailydish/la-dd-jonathan-gold-pie,0,7265725.story
At the Society of Postdoctoral Scholars award ceremony, Professor Stephanie White was recognized as being a finalist for the Postdoc Mentorship award. She was selected as one of the top…
Link: http://newsroom.ucla.edu/portal/ucla/boosting-cellular-garbage-disposal-245496.aspx
Link: https://www.ibp.ucla.edu/news.php
Link: http://www.brandeis.edu/now/2013/march/fain.html
PostDoc Michael Rera of the David Walker Lab has been selected to receive a Postdoctoral Recognition Award from the Molecular Biology Institute. For full article of their recent paper in…
Link: http://newsroom.ucla.edu/portal/ucla/leading-chefs-will-participate-244086.aspx?link_page_rss=244086
Link: http://www.myscience.us/wire/leading_chefs_to_participate_in_ucla_s_science_and_food_public_events-2013-ucla
Link: http://www.today.ucla.edu/portal/ut/judith-smith-receives-lifetime-achievement-award-for-strengthening-undergrad-ed-.aspx
Professor V. Reggie Edgerton, PhD, UCLA distinguished professor in the Department of Integrated Biology and Physiology, will receive the J. Allyn Taylor International Prize in Medicine at the Western’s Leaders…